Palawan Islands Philippines
The Philippine's Last Frontier

Palawan is an island province of the Philippines located in the MIMAROPA region. Its capital is Puerto Princesa City, and it is the largest province in the country in terms of total area of jurisdiction. The islands of Palawan stretch from Mindoro in the northeast to Borneo in the southwest. It lies between the South China Sea and the Sulu Sea. The province is named after its largest island, Palawan Island, measuring 450 kilometers long, and 50 kilometers wide.

Palawan is composed of the long and narrow Palawan Island, plus a number of other smaller islands surrounding the main island. The Calamianes Group of Islands, to the northwest consists of Busuanga Island, Culion Island, and Coron Island. Durangan Island almost touches the westernmost part of Palawan Island, while Balabac Island is located off the southern tip, separated from Borneo by the Balabac Strait. In addition, Palawan covers the Cuyo Islands in the Sulu Sea. The disputed Spratly Islands, located a few hundred kilometers to the west is considered part of Palawan by the Philippines, and is locally called the Kalayaan Group of Islands.

Palawan's almost 2,000 kilometers of irregular coastline are dotted with 1,780 islands and islets, rocky coves, and sugar-white sandy beaches. It also harbors a vast stretch of virgin forests that carpet its chain of mountain ranges. The mountain heights average 3,500 feet in altitude, with the highest peak rising to 6,843 feet at Mount Matalingahan. The vast mountain areas are the source of valuable timber. The terrain is a mix of coastal plain, craggy foothills, valley deltas, and heavy forest interspersed with riverine arteries that serve as irrigation.



Palawan Islands Philippines

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Philippine Cuisine Island Philippines

Dishes range from the very simple, like a meal of fried salted fish and rice, to the elaborate paellas and cocidos created for fiestas, of Spanish origin. Popular dishes include: lechón (whole roasted pig), longganisa (Philippine sausage), tapa (cured beef), torta (omelette), adobo (chicken and/or pork braised in garlic, vinegar, oil and soy sauce, or cooked until dry), kaldereta (meat in tomato sauce stew), mechado (larded beef in soy and tomato sauce). More details at Philippine Cuisine Island Philippines



Palawan Islands Philippines - Palawan Travel Guide

Palawan Travel Informations and Palawan Travel Guides
Palawan History - Palawan Climate - Palawan Political Subdivision - Palawan Population - Palawan Language / Dialect
Palawan Medical Facilities - Palawan Police Stations - Palawan Tourist Information - Palawan Is Famous For..

Palawan Festivals & Events - Palawan Historical Attractions - Palawan Cultural Attractions - Palawan Natural Attractions
Palawan Religious Attractions - Palawan Special Interest Attractions - Palawan Hotels And Resorts


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